Roasts

Roast Menu come with Four Side Dishes

Our Roast menu comes with correlle plates, stainless steel cutlery, serviettes, condiments, apple and mint sauce, bread rolls, home-style gravy, jacket potatoes and uniformed staff to serve and clean up.

 

Price per guest $27.00 (Lamb with booking over 60 guests)
marinated beef, pork and lamb cooked slowly in a spit plus choice of four sides

Roasts: Sides - choose which four sides you would like with your Roast ratatouille

  • Vegetable medley

  • Jacket potatoes with sour cream

  • Potato and pea curry

  • Steamed rice

  • Potato and vegetable curry

  • Green salad

  • Greek salad

  • Pasta salad

  • Potato salad

  • Potato and egg salad

  • Coleslaw

  • Rice salad

  • Hawaiian rice salad

  • Cauliflower cheese

  • Jullienne carrots with honey (sliced fresh daily)

  • Corn kernells

  • Minted peas

  • Roast pumpkin with rosemary